﻿{"id":14036,"date":"2025-10-14T15:37:43","date_gmt":"2025-10-14T08:37:43","guid":{"rendered":"https:\/\/nhathuocngocanh.com\/bp\/?p=14036"},"modified":"2025-10-14T15:38:11","modified_gmt":"2025-10-14T08:38:11","slug":"glucosamine-hydrochloride","status":"publish","type":"post","link":"https:\/\/nhathuocngocanh.com\/bp\/glucosamine-hydrochloride\/","title":{"rendered":"Glucosamine Hydrochloride"},"content":{"rendered":"<p>(Ph. Eur. monograph 2446)<\/p>\n<p>C<sub>6<\/sub>H<sub>14<\/sub>ClNO<sub>5<\/sub>\u00a0 \u00a0 \u00a0 \u00a0215.6\u00a0 \u00a0 \u00a0 \u00a0 66-84-2<\/p>\n<h2>DEFINITION<\/h2>\n<p>2-Amino-2-deoxy-D-glucopyranose hydrochloride.<\/p>\n<p>Isolated from natural sources or produced by fermentation.<\/p>\n<h3>Content<\/h3>\n<p>98.0 per cent to 102.0 per cent (dried substance).<\/p>\n<h2>PRODUCTION<\/h2>\n<p>The animals from which glucosamine hydrochloride is derived must fulfil the requirements for the health of animals suitable for human consumption.<\/p>\n<h2>CHARACTERS<\/h2>\n<h2>Appearance<\/h2>\n<p>White or almost white, crystalline powder.<\/p>\n<h3>Solubility<\/h3>\n<p>Freely soluble in water, slightly soluble in methanol, practically insoluble in acetone.<\/p>\n<h2>IDENTIFICATION<\/h2>\n<p>A. Infrared absorption spectrophotometry (2.2.24).<\/p>\n<p>Comparison: glucosamine hydrochloride CRS.<\/p>\n<p>B. 1 mL of solution S (see Tests) gives reaction (a) of chlorides (2.3.1).<\/p>\n<p>C. Specific optical rotation (see Tests).<\/p>\n<h2>TESTS<\/h2>\n<h3>Solution S<\/h3>\n<p>Dissolve 2.50 g in carbon dioxide-free water R and dilute to 25.0 mL with the same solvent.<\/p>\n<h3>Appearance of solution<\/h3>\n<p>The solution is clear (2.2.1) and colourless (2.2.2, Method II).<\/p>\n<p>Dilute 5.0 mL of solution S to 25.0 mL with water R.<\/p>\n<h4>pH (2.2.3)<\/h4>\n<p>3.0 to 5.0 for solution S.<\/p>\n<h4>Specific optical rotation (2.2.7)<\/h4>\n<p>+ 70.0 to + 74.0 (dried substance), determined on solution S.<\/p>\n<p>Examine 3 h after preparation of solution S.<\/p>\n<h3>Related substances<\/h3>\n<p>Liquid chromatography (2.2.29).<\/p>\n<p>Test solution: To 0.300 g of the substance to be examined add 80 mL of the mobile phase and sonicate for 10 min. Cool to room temperature and dilute to 100.0 mL with the mobile phase.<\/p>\n<p>Reference solution (a): Dissolve 25.0 mg of 2-methylpyrazine CRS in the mobile phase and dilute to 10.0 mL with the mobile phase. Dilute 1.0 mL of the solution to 10.0 mL with the mobile phase. Dilute 1.0 mL of this solution to 100.0 mL with the mobile phase.<\/p>\n<p>Reference solution (b): Dissolve the contents of a vial of glucosamine for system suitability CRS (containing impurities B and C) in 1.0 mL of the mobile phase.<\/p>\n<p>Column:<\/p>\n<p>\u2014 size: l = 0.15 m, \u00d8 = 4.6 mm;<\/p>\n<p>\u2014 stationary phase: base-deactivated end-capped octadecylsilyl silica gel for chromatography R (3 \u03bcm);<\/p>\n<p>\u2014 temperature: 30 \u00b0C.<\/p>\n<p>Mobile phase: Dissolve 0.5 g of sodium heptanesulfonate R in water for chromatography R, add 0.5 mL of phosphoric acid R and 4 mL of a 56 g\/L solution of potassium hydroxide R and dilute to 1000 mL with water for chromatography R; to 1000 mL of this solution add 50 mL of acetonitrile R1.<\/p>\n<p>Flow rate: 1.0 mL\/min.<\/p>\n<p>Detection: Spectrophotometer at 195 nm.<\/p>\n<p>Injection: 20 \u03bcL.<\/p>\n<p>Run time: Twice the retention time of 2-methylpyrazine.<\/p>\n<p>Retention time: 2-methylpyrazine = about 9 min.<\/p>\n<p>System suitability: Reference solution (b):<\/p>\n<p>\u2014 resolution: minimum 1.5 between the peaks due to impurities B and C.<\/p>\n<p>Limits:<\/p>\n<p>\u2014 unspecified impurities: for each impurity, not more than 0.5 times the area of the principal peak in the chromatogram obtained with reference solution (a) (0.05 per cent);<\/p>\n<p>\u2014 total: not more than twice the area of the principal peak in the chromatogram obtained with reference solution (a) (0.2 per cent);<\/p>\n<p>\u2014 disregard limit: 0.3 times the area of the principal peak in the chromatogram obtained with reference solution (a) (0.03 per cent).<\/p>\n<h4>Loss on drying (2.2.32)<\/h4>\n<p>Maximum 0.5 per cent, determined on 1.000 g by drying in an oven at 105 \u00b0C for 2 h.<\/p>\n<h4>Sulfated ash (2.4.14)<\/h4>\n<p>Maximum 0.1 per cent, determined on 1.0 g.<\/p>\n<h3>Microbial contamination<\/h3>\n<p>TAMC: acceptance criterion 10 CFU\/g (2.6.12).<\/p>\n<p>TYMC: acceptance criterion 10 CFU\/g (2.6.12).<\/p>\n<p>Absence of Escherichia coli (2.6.13).<\/p>\n<h2>ASSAY<\/h2>\n<p>Dissolve 0.200 g in 50 mL of water R and add 1.0 mL of 0.1 M hydrochloric acid. Titrate with 0.1 M sodium hydroxide, determining the end-point potentiometrically (2.2.20). Read the volume added between the 2 points of inflexion.<\/p>\n<p>1 mL of 0.1 M sodium hydroxide is equivalent to 21.56 mg of C<sub>6<\/sub>H<sub>14<\/sub>ClNO<sub>5<\/sub>.<\/p>\n<h2>IMPURITIES<\/h2>\n<p>Other detectable impurities (the following substances would, if present at a sufficient level, be detected by one or other of the tests in the monograph. They are limited by the general acceptance criterion for other\/unspecified impurities and\/or by the general monograph Substances for pharmaceutical use (2034). It is therefore not necessary to identify these impurities for demonstration of compliance. See also 5.10. Control of impurities in substances for pharmaceutical use) A, B, C, E.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-14093\" src=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-A-300x163.jpg\" alt=\"Glucosamine Hydrochloride\" width=\"300\" height=\"163\" srcset=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-A-300x163.jpg 300w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-A-1024x555.jpg 1024w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-A-768x416.jpg 768w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-A.jpg 1200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>A. 2-(acetylamino)-2-deoxy-D-glucopyranose (N-acetylglucosamine),<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-14094\" src=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-B-300x163.jpg\" alt=\"Glucosamine Hydrochloride\" width=\"300\" height=\"163\" srcset=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-B-300x163.jpg 300w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-B-1024x555.jpg 1024w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-B-768x416.jpg 768w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-B.jpg 1200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>B. (1R,1\u2032R,2S,2\u2032S,3R,3\u2032R)-1,1\u2032-pyrazine-2,5-diylbis(butane-1,2,3,4-tetrol) (fructosazine),<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-14095\" src=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-C-300x163.jpg\" alt=\"Glucosamine Hydrochloride\" width=\"300\" height=\"163\" srcset=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-C-300x163.jpg 300w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-C-1024x555.jpg 1024w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-C-768x416.jpg 768w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-C.jpg 1200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>C. (1R,2S,3R)-1-[5-[(2S,3R)-2,3,4-trihydroxybutyl]pyrazin-2-yl]butane-1,2,3,4-tetrol (deoxyfructosazine),<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-14096\" src=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-D-300x163.jpg\" alt=\"Glucosamine Hydrochloride\" width=\"300\" height=\"163\" srcset=\"https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-D-300x163.jpg 300w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-D-1024x555.jpg 1024w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-D-768x416.jpg 768w, https:\/\/nhathuocngocanh.com\/bp\/wp-content\/uploads\/2025\/10\/Glucosamine-Hydrochloride-D.jpg 1200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>E. 5-(hydroxymethyl)furan-2-carbaldehyde (5-hydroxymethylfurfural).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>(Ph. Eur. monograph 2446) C6H14ClNO5\u00a0 \u00a0 \u00a0 \u00a0215.6\u00a0 \u00a0 \u00a0 \u00a0 66-84-2 DEFINITION 2-Amino-2-deoxy-D-glucopyranose hydrochloride. Isolated from natural sources or produced by fermentation. Content 98.0 per cent to 102.0 per cent (dried substance). PRODUCTION The animals from which glucosamine hydrochloride is derived must fulfil the requirements for the health of animals suitable for human consumption&#8230;.<\/p>\n","protected":false},"author":2,"featured_media":14097,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[174],"tags":[],"class_list":["post-14036","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-medicinal-substances"],"acf":[],"_links":{"self":[{"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/posts\/14036","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/comments?post=14036"}],"version-history":[{"count":3,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/posts\/14036\/revisions"}],"predecessor-version":[{"id":14101,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/posts\/14036\/revisions\/14101"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/media\/14097"}],"wp:attachment":[{"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/media?parent=14036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/categories?post=14036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nhathuocngocanh.com\/bp\/wp-json\/wp\/v2\/tags?post=14036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}